Râureni

Râureni, fruit and vegetables are prepared "from nature with love" With the experience of over 40 years, Râureni is one of the largest food producers in Romania offering consumers quality products from authentic recipes using fresh fruit and vegetables. Râureni's story began in 1968 more than four decades ago, when the factory opened as Râureni marmalade. Currently production capacity is 40,000 tons per year of processed raw material. Prepared meals "from nature with love" Râureni m...
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Romania

Romania or originally know as Dacia is located in the Central, South Eastern part of Europe and has a history that dates back over 2000 years BC where the spoken language is Latin based.  It has been recently discovered that Latin, most likely originated in Dacia and probably is the reason why Romanian  and Italian language are so similar today, but being a very contentious subject this information is very slow in its fruition. It is also a place that has a wonderful collection of traditional...
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Raureni Cherry Pie

Ingredients: 250 g sugar 2 teaspoons of cornflour a pinch of salt 1 teaspoon of cinnamon 1 sachet of our vanilla sugar or vanilla essence 1 jar of our Râureni cherry conserve 150 g unsalted softened butter 1 large egg Edmond Sweet Short Pastry defrosted How to prepare: Preheat the oven to 180 degrees.  Line a tray with baking paper, add pastry case and bake for around 10 - 12 min.  Keep some pastry for topping your pie, see picture.  (Note:  Weight down pastry case with u...
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Wafer sheets with chocolate cream filling/Foi de napolitane cu crema cacao

Wafer sheets with chocolate cream filling Ingredients: 1 packet of our wafer sheets, 400g plain biscuits, 250g butter (room temperature), rum essence, 100g cocoa, 200ml milk, 200g ground walnuts, 300g sugar. Ingredients for glaze: 200g cooking chocolate, 50g butter, 1 spoon of cocoa liqueur (optional), 100ml cream. Preparation: mix together the crushed biscuits (you can use a blender) with ground walnuts.  In a separate pot mix well sugar, cocoa and milk and put them over low heat u...
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